24/7 Memphis Emergency Service | Commercial Kitchen Experts Call (901) 257-9417
Restaurant hot line with a fryer, flat-top griddle and gas range under a stainless hood

Memphis Commercial Cooking Equipment Repair

From pilot lights to thermostats, we fix the equipment that feeds Memphis.

Our Cooking Equipment Services

A broken oven or fryer stops the line. We specialize in fast, accurate repairs for high-volume commercial kitchens. We service gas and electric equipment from all major manufacturers.

Rapid Pro Maintenance Technician Repairing Commercial Oven
Commercial Oven Repair
Convection ovens, combi-ovens, and pizza ovens. We fix heating elements, fans, and door seals.
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Commercial Pizza Oven Repair
Conveyor and deck pizza ovens, including Middleby Marshall and Lincoln Impinger: belt drives, speed controllers, burners and ignition.
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Commercial Fryer Repair Memphis Service
Commercial Fryer Repair
Thermostat calibration, pilot light repair, and high-limit switch replacement. Keep the oil hot and the line moving.
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Rapid Pro Maintenance Specialist at Flat Top Griddle
Flat Top Griddle Repair
Uneven heating? We calibrate thermostats and repair burners on all major griddle brands.
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Salamander Broiler & Charbroiler Repair
Uneven heat, pilot trouble, or heavy soot? We diagnose burners, ignition parts, gas valves, radiants, and infrared elements.
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Steam Table & Food Warmer Repair
Holding temp too low for health code? We repair steam tables, food warmers, and hot-holding equipment.
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Commercial Dishwasher Repair
Final rinse below sanitizing temp, racks stalling, or won't drain? We service high-temp, low-temp, conveyor machines and glasswashers.
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Range & Stove Repair
Gas ranges with weak or yellow flames, pilots that won't stay lit, or an oven base that won't hold temperature.
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High-Speed Ovens
Microwave-combo and high-speed ovens where the cycle runs but the food comes out uncooked, or the oven throws a magnetron error.
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Heat Racks & Holding Cabinets
Heat racks, holding cabinets and warming tables that won't hold temperature or won't heat.
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Oven Troubleshooting
Oven won't heat? Pilot won't stay lit? Check our expert troubleshooting guide before calling.
Read Guide →

The Importance of Gas Safety

Gas leaks and carbon monoxide are serious risks in commercial kitchens. Our technicians are trained in gas safety protocols. If you smell gas or suspect a burner issue, don't wait—call us immediately. We verify proper combustion and ventilation with every repair.

Prevent Downtime Before It Hits the Dinner Rush

Our preventative maintenance plans keep your burners clean and your thermostats accurate.

View Maintenance Checklist